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Catering & Events Menu


Antipasti

Minimum order 12 per item. Prices are per one serving.



Spiedini Caprese

Cherry tomato and bufala mozzarella skewers tossed in olive oil and a drizzle of balsamic glaze.



Polpette di Carne

Homemade meatballs in Perbacco’s own marinara sauce (1 oz.)



Bruschetta al Pomodoro

Fresh chopped tomatoes, garlic and basil on toasted bread



Bruschetta con Prosciutto e Bufala

Cherry tomatoes, bufala mozzarella, prosciutto di Parma, extra virgin olive oil and fresh basil on toasted bread



Gamberi con Prosciutto

Tiger prawn wrapped with imported prosciutto



Arancini

Carnaroli rice rolled into a ball and filled with prime ground beef, mozzarella cheese and peas, coated with panko bread crumbs and lightly fried.



Stuffed Mushrooms

Baby portobello mushrooms stuffed with a savory combo of sausage, provolone cheese, garlic, fresh herbs and topped with our homemade breadcrumbs.



Vegetarian Stuffed Mushrooms

Baby portobello mushrooms stuffed with a mixture of fresh roasted vegetables, quinoa, and a touch of pesto sauce.



Potato Croquettes

A mixture of creamy mashed potatoes, Italian cheeses, coated with breadcrumbs and deep fried.



Smoked Salmon Crostini

Fresh smoked salmon on a layer of a fresh dill cream cheese, capers finished with touch of lemon zest.



Piatti di Antipasti

Half Platter 10–12p | Full Platter 20–24p



Vegetali alla Griglia

Grilled seasonal vegetables and olives (served at room temperature)



Antipasto

Imported and domestic meats and cheeses with grilled vegetables and olives



Frutta di Stagione

Assorted seasonal fruit



Insalate

Half Tray 10–12p | Full Tray 20–24p



Caprese

Fresh mozzarella served over sliced tomato’s with fresh basil dressing and balsamic glaze



Mista

Spring mixed greens, with tomatoes, cucumber, and red onion dressed in a balsamic vinaigrette



Cesare

The classic Caesar salad



Pere

Mixed greens topped with fresh poached Pears, candied walnuts, and gorgonzola cheese tossed in a pear vinaigrette dressing



Pasta

Half Tray 10–12p | Full Tray 20–24p Add rock shrimp, chicken or meatballs for an additional charge. *Ask your coordinator for any additional special pasta dishes



Penne Polpette

Homemade 100% prime beef meatballs braised in Perbacco’s tomato sauce



Rigatoni alla Bolognese

Perbacco’s homemade bolognese- style ragout



Penne Vodka con Porcini

Vodka tomato cream sauce with porcini, chopped tomatoes and basil



Penne Alfredo

Classic alfredo sauce



Penne Quattro

Formaggi Perbacco’s classic homemade truffle mac and cheese



Rigatoni Boscaiola

Mixed mushrooms, pork sausage, and a touch of cream



Pasta al Forno

Half Tray 8p | Full Tray 16p



Lasagna di Carne

Homemade lasagna noodles, Perbacco’s bolognese sauce, besciamella, mozzarella, marinara, and parmigiano



Lasagna con Verdure

Filled with seasonal vegetables, marinara and besciamella



Cannelloni

Filled with ricotta cheese, spinach, marinara, and parmigiano



Melanzane Parmigiana

Layers of baked eggplant, bechamel, marinara sauce, parmigiano cheese and fresh basil



Pollo

Minimum order of 8 Pan-seared free range chicken breast with choice of sauce:



Limone

Lemon, caper, white wine sauce



Marsala

Mushroom and marsala wine



Parmigiana

Breaded with marinara and fresh mozzarella



Checca

Fresh cherry tomatoes, garlic and basil.



Carne

Minimum order of 8 Filet Mignon | New York | Rib-Eye - Market Price



Gorgonzola

Cream, gorgonzola, and shallots



Cognac

Cream, shallots, butter, mixed mushrooms, and cognac



Vino Rosso

Red wine reduction



Gremolata

Lemon, garlic and parsley.



Rack of Lamb

Fresh herb marinade with a mixed berry, port wine sauce.



Pesce

Minimum order of 8 Salmon | Seasonal - 6 oz. fillet with choice of sauce - Market Price



Limone

Lemon, caper, white wine sauce



Ferri

Herb and olive oil



Livornese

Capers, black and green olives and marinara



Basil Pesto

Basil, pinenuts, parmesan cheese, olive oil and garlic



Checca

Fresh cherry tomatoes, garlic, and basil.



Side Dishes

*Ask your coordinator for any additional side dishes



Pure di Patate

Mashed potatoes



Patate al Forno

Roasted potatoes



Vegetali alla Griglia

Grilled seasonal vegetables



Sauteed Spinach

In garlic and olive oil



Roasted Brussel Sprouts

Pancetta, onion, and garlic / balsamic and honey.



Melanzane Neapolitan Style

Diced eggplant, tossed with fresh tomatoes, and garlic.



Potatoes Au Gratin

Layer of potatoes, creamy cheese sauce.



Focaccia

Rosemary/sea salt and tomato



Dolce

Minimum Order 12 per item Prices are per piece unless otherwise noted *Ask your coordinator for any dessert specials



Cannoli

Traditional sicilian hard shell pastry filled with ricotta cheese



Tiramisu

Layers of lady fingers dipped in espresso, mascarpone cheese and cocoa powder | Half Tray



Wedding Cakes and other Specialty Cakes are available for all occasions

Upon Request



Service Fees

Minimum food order $500 (for delivery only)



Food Delivery

Food delivered to your location, set up, and when chafing dishes are included, picked up at the conclusion of your event.



Delivery Charges

Within 5-mile radius 25% of food cost more than 5-mile radius 30% of food cost.



Chafing Dishes

No charge. Includes high-end stainless chafing dish with serving utensil



Full Service

25% service charge. Includes planning, coordination of staff and set-up and break-down of event.



Staff

Per staff per hour (minimum 4 hours). We can provide cooks, servers and bartenders.

$40



Chef

Per hour (minimum 4 hours). Have one of Perbacco’s Executive Chefs come cook at your location.

$80


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